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Evaluation

Seminar

S2410: Culinary Medicine: Using Food for Physical, Mental, and Environmental Health

Saturday, September 28, 2024
3:30 PM – 4:30 PM EDT
Location: Orange County Convention Center, West Building, W303
CME 1.00

Topic(s): Integrative Medicine; Nutrition

Culinary medicine is an evidence-based field melding nutrition and culinary knowledge/skills. It assists physicians and patients in physical/mental health maintenance and prevention of food-related disease by choosing high-quality, healthy food with appropriate medical care. This session will help attendees evaluate evidence for culinary medicine in medical education and patient care while acquiring practical tips.